This menu was inspired by my beautiful mother who was born in Baton Rouge, Louisiana!

Entrees:

Red Beans & Rice $15

Our signature red beans and rice is made only on Mondays with Camille kidney beans, holy trinity, ham shank, smoked sausage, Tasso & andouille sausage. 

 

Crawfish & Shrimp Étouffée $25

Our top selling signature dish made with a buttery, rich roux with crawfish tails, shrimps, herbs & cajun spices.

 

Creole Jambalaya $25

Andouille sausage, Tasso ham, chicken & shrimp in tomato roux, holy trinity served with jasmine rice & scallions.

 

Catfish Atchafalaya $32

Our Atchafalaya is a combination of southern fried catfish, smothered in our crawfish & shrimp étouffée and served with rice. 

 

Blackened Catfish Alexander $45

Blackened catfish, scallops, shrimp, jumbo lump crab, lemon garlic brown-butter sauce, crawfish rice.

 

Shrimp Creole $25

Shrimp sautéed in our house Caribbean-Cajun tomato spiced sauce and served with rice. 

 

“Bourbon Street” Chicken $15

Boneless chicken thigh marinated in bourbon whiskey, brown sugar, soy sauce, and garlic then stir fried. Served with rice & topped with scallions & toasted sesame seeds.

 

Catfish Pontchartrain $30

Blackened or fried catfish over crawfish cornbread dressing topped shrimp & jumbo lump crab meat with signature cajun-lemon butter sauce.

 

Fried Seafood Platter $50

Fried lobster tail, catfish filet & (6) jumbo prawns served with crawfish hushpuppies & cajun fries.

 

Soups, Stews & Chowders:

Lois’ Gumbo $25

Louisiana style gumbo made with a roux, holy trinity, chicken wings, smoked sausage, Dungeness crab and gulf shrimp, served over rice. 32oz

 

Seafood Corn Chowder $25

Cajun tomato cream based soup, loaded with potatoes, sweet corn, lump crab, lobster meat & wild shrimp topped with bacon & scallions.

 

New Orleans’ Yakamein $12

Yakamein (Beef Noodle Soup) is a Creole & Asian fusion consisting of beef chuck roast, noodles, green onions, hard-boiled egg, and broth made from a unique blend of spices. It's famous in New Orleans for curing hangovers! #ifykyk Add shrimp +$6

 

Pastas: 

Crawfish Monica $20

Crawfish Monica is a Louisiana food tradition! Made with organic fusilli pasta, crawfish tail meat, onions, garlic, cajun-creole seasoning, heavy cream, wine & butter.

 

New Orleans' Pastalaya $28

Linguini Fini tossed in spicy cajun sauce with blackened chicken & shrimp, andouille sausage and Tasso ham. Topped with scallions.

 

Louisiana Crawfish Ya-Ya Pasta $35

Grilled lobster tail on topped of crawfish & shrimp cajun cream sauce with parmesan, linguine, herbs & spices.

 

Mardi Gras Pasta $45

House-made creole cream sauce, penne with blackened salmon, crawfish tails, jumbo lump crab & wild gulf shrimp.

 

Loaded Cajun Pasta $28

House-made creole cream sauce, penne, grilled blackened chicken breast, chicken andouille sausage & gulf shrimp topped with parmesan cheese.

 

Bayou Pasta $40

Fried gulf shrimp & catfish filet over cajun crawfish cream sauce with pappardelle pasta.

 

Sandwiches:

Signature Fried Po’ Boy's

The original Louisiana sandwich comes wit lettuce, tomato and pickles and filled with fried seafood served on New Orleans French bread. Comes with cajun dipping sauce.

+ Gulf Shrimp $20

+ Crawfish $25

+ King Crab $35

+ Catfish $20 

Served with signature cajun dipping sauce. Add cajun fries +$6

 

Small Bites:

Signature Boudin Balls

Our house-made boudin balls are made from a blend of seafood cooked with onions, peppers, seasonings, cheese & rice. Comes with 3 large balls and signature cajun-lemon sauce.

Crab & Shrimp $15

Crawfish & Lobster $18

Loaded Seafood Boudin Balls $20

 

Jambalaya Balls $12

Cajun rice made with chicken andouille sausage, chicken & shrimp rolled in breadcrumbs & deep fried.

 

Voodoo Rolls $20

Our signature cajun lobster, crawfish, wild shrimp & jumbo lump crab lumpia & sweet chili sauce.

 

Jambalaya Egg Rolls $12

Cajun rice made with chicken andouille sausage, chicken & shrimp rolled in egg roll  wrapper & deep fried.

 

Hush Puppies $6

A perfect add on to any entree. A small, savory, deep-fried cornbread balls.

 

Crawfish Hush Puppies $10

A perfect add on to any entree. A small, savory, deep-fried cornbread balls with crawfish tails.

 

Honey Butter Cornbread $3

House-made corn bread made with honey & whipped sea salt butter.

 

Add Ons:

Southern Fried Catfish $8

Fried Crawfish Tails $12

Southern Fried Wild Gulf Shrimp $12

Southern Fried Whole Chicken Wings $15

Blackened Grilled Catfish $8

 

Specials: 

Crawfish & Shrimp Rotel Fries $18

A crawfish & shrimp spicy cheese dip made with sautéed onions, bell peppers, cheese, and Rotel tomatoes.

 

Seafood Rice $15

Cajun yellow butter rice with seasoning, jumbo lump crab, gulf shrimp & crawfish.

 

Loaded Seafood Potato $25

X-Large potato loaded with lobster claws, U-15 shrimp, scallops, bacon, sour cream, cheddar, scallions, signature cajun-lemon butter sauce.

 

Stuffed Shrimp $28

Seafood cornbread dressing stuffed prawns topped with crawfish, crab & signature cream sauce.

 

Stuffed Chicken Wings $18

Shrimp & chicken andouille sausage jambalaya stuffed wings topped with crawfish sauce. 

 

Blackened Cornish Hen $10

Spatchcock blackened Cornish hen.

Entrees:

Island Beef Short Ribs $18

Charbroiled Signature Marinated Flanken-Style Prime Boneless Beef Short Ribs.

 

Island Lamb Chops $20

Charbroiled Signature Marinated Frenched Lollipop Lamb Chops or Lamb Loin Chops.

 

Signature Island Ribeye $20

Charbroiled Signature Marinated 6oz Ribeye Steak.

 

Roasted Garlic Dungeness Crab $22

Signature SF Roasted Garlic Butter Crab. 1/2 Crab $12

 

Chili-Lime Butter Lobster Tail $30

Charbroiled Chili-Lime Garlic Butter Lobster Tail. 1/2 Lobster $15

 

Garlic Butter Shrimp $12

Six U-15 Shrimp In Signature Roasted Garlic Butter Sauce.

 

Pastas:

Fresh Dungeness Crab Pasta $35

Fresh cracked Dungeness crab, organic spaghetti, fresh herbs and spices in our signature white wine cream sauce topped with parmesan cheese.

 

Lila’s Lobster Pasta $35

Lobster claws & wild Argentine Red shrimp topped with parmesan cheese. Made with organic spaghetti, white wine, fresh herbs and signature fresh tomato cream sauce. Add warm water lobster tail +$20.  

 

Sandwiches:

Shrimp Sando $14

Panko crusted ground shrimp patty on brioche toast. Signature lemon cajun cream sauce.

 

Fried Fish Sandwich $12

Panko crusted sea-bass filet with sliced havarti cheese on laminated brioche toast & house made tartar sauce.

 

SF Dungeness Crab Sandwich $30

Hot Dungeness crab poached in butter and lemon cajun cream sauce in-between butter toasted brioche bread and a sliced havarti cheese. Add fries +$6

 

Small Bites:

Chicken & Shrimp Lumpia $9

Our signature best selling lumpia. Comes with 3 lumpia and choice of sauce.

 

Crab & Shrimp Lumpia $12 

Our signature best selling lumpia. Comes with 3 lumpia and choice of sauce.

 

Cajun Voodoo Lumpia $20 

The crème de la crème of the pack (pardon our French). Lobster, crawfish tails, wild shrimp & jumbo lump crab. Comes with 3 lumpia and choice of sauce.

 

Caribbean Oxtail Lumpia $15

Our signature best selling lumpia. Comes with 3 lumpia and choice of sauce.

 

Caribbean Lobster Lumpia $15

Our signature best selling lumpia. Comes with 3 lumpia and choice of sauce.

 

Rice Roni Arancini Balls $12 

“The Real San Francisco Treat” fried rice balls stuffed with mozzarella cheese. Comes with 3.

 

Dungeness Crab Arancini Balls $14

3 Deep fried rice balls with Dungeness crab & fontina cheese. 

Sides:

Garlic Noodles $8

Signature garlic noodles topped with grated parmesan cheese.

 

Garlic Rice $3

Steamed garlic infused jasmine rice topped with crispy fried garlic.

 

Shrimp & Crab Fried Rice $14

Stir-fried jasmine rice with egg, scallions, soy sauce, shrimp & jumbo lump crab meat.

 

Combo Pancit $10

Stir-fried rice noodle dish with a savory sauce, bbq pork, chicken, shrimp and vegetables.

 

Soups, Stews & Chowders: 

Cioppino $45

A fish stew with clams, Dungeness crab, wild cod, scallops, shrimp, halibut, salmon and mussels originating in San Francisco, California. The real San Francisco treat!

 

Seafood Pan Roast $35

Spicy soup with lump crab meat, scallops and shrimp in a tomato cream sauce. Inspired by the Oyster Bar at the Palace Station in Las Vegas.

 

Salads:

Seafood Cobb Salad $28

Romaine lettuce topped with blackened lobster claws, shrimp, jumbo lump crab, seared scallops, fresh corn, applewood smoked bacon, red onion, cheddar, avocado, cherry tomatoes, boiled egg & red wine vinaigrette.

 

Signature Sweet Sesame Salad v $12

Mixed spring greens, house-made sesame vinaigrette, scallions, sesame sticks, mandarin oranges & roasted sliced almonds. Add Grilled Chicken +$6 or Shredded Chicken +$6

 

Dipping Sauce:

Black Vinegar $1

Cane Vinegar & Soy Sauce

 

Marinated Vinegar $1

Pepper Infused Vinegar (Spicy).

 

Sweet Chili Sauce $1

Sweet spicy garlicky chili sauce.

This menu was inspired by my late father Alijo Sr., I love you so much daddy!

Entrees:

Entrees are served with two sides & rice & peas.

 

Jamaican Brown Stewed Chicken $20

Jerk Fried Chicken Wings $20

Jerk Fried Shrimp $28

Caribbean Oxtails $35

Jerk Lamb Chops $28

Jerk Chicken $20

Jerk Pork $18

 

Speciality Entrees:

Jamaican Peppa Shrimp $28

Jamaican spicy peppa shrimp, corn, potatoes & served with yellow rice.

 

Curry Chicken $16

Jamaican curry chicken with carrots, potatoes, coconut milk & creole spices. Served with white rice.

 

Curry Shrimp $18

Jamaican shrimp chicken with carrots, potatoes, coconut milk & creole spices. Served with white rice.

 

Bar-B-Fried Chicken $20

Deep fried crispy chicken wings tossed in a house-made sweet-spicy Jamaican-style bbq sauce.

 

Escovitch Lobster $35

Escovitch crispy fried warm water lobster topped with pickled carrots; onions and scotch bonnet pepper. Served with mashed potatoes, corn & bammy.

 

Escovitch Red Snapper $20

Escovitch crispy fried red snapper topped with pickled carrots; onions and scotch bonnet pepper. Served with mashed potatoes, corn & bammy.

 

Escovitch Chicken $20

Escovitch crispy fried chicken topped with pickled carrots; onions and scotch bonnet pepper. Served with mashed potatoes, corn & bammy.

 

Escovitch Jumbo Prawns $25

Escovitch crispy fried jumbo prawns topped with pickled carrots; onions and scotch bonnet pepper. Served with mashed potatoes, corn & bammy.

 

Sides:

Mac & Cheese $6

Candy Yams $6

Mashed Potatoes $5

Southern Cabbage $4

Coconut Butter Corn $5

Jerk Butter Corn $5

Rice & Peas $3

Yellow Rice $2

Sweet Plantains $5

Bammy $6

Festival (Fried Cornbread) $6

 

Soups, Stews & Chowders:

Jamaican Pumpkin Soup V $12

Kabocha pumpkin, carrots, potatoes, sweet potatoes, corn, scallions, pimento seeds, coconut milk and scotch bonnet pepper. 

+ Seafood $16

+ Chicken $14

 

Coconut Curry Chickpeas & Potatoes V $10

Plantain chickpea curry, carrots, potatoes, scallions, pimento seeds, coconut milk and scotch bonnet pepper.

 

Pasta:

Rasta Pasta $12

Creole-Caribbean cream sauce with coconut milk, tri-color bell peppers, scotch bonnet pepper, garlic, paprika, jerk and creole seasoning.

 

+ Jerk Chicken $20

+ Jerk Pork $20

+ Jerk Shrimp $25 

+ Cajun Butter Lobster $30

+ Jerk Salmon $30

+ Caribbean Oxtail $35

+ King Crab $45

 

Small Bites:

 Caribbean Soul Rolls 

Choice of protein, candy yams, mac & cheese wrapped in egg roll. Served with secret green sauce.

 

Jerk Chicken $10

Salmon $12

Caribbean Oxtails $15

Pernil Pork $10

 

Salt & Scotch Bonnet Pepper Wings $12

6 deep fried wings with scotch bonnet pepper, scallions & pink Himalayan sea salt.

 

Specials: 

Jerk Grilled Seafood Boil $50

Grilled Lobster Tail, U-15 Shrimp, U-10 Scallops, Dungeness Crab, Corn, Potatoes, Served With Yellow Rice & Jerk Butter Sauce.

 

Caribbean Oxtail & Seafood Boil $75

Signature Caribbean Oxtails, Jerk Dungeness Crab, Jerk Lobster Tail, Peppa Shrimp, Corn, Potatoes & Served With Yellow Rice.

 

Caribbean Oxtail Boil $35

Signature Caribbean Oxtails, Corn, Potatoes & Served With Yellow Rice.

 

Jibarito (Plantain Sliders) $12

Made out of flattened, green fried plantains filled with your choice of protein, lettuce, tomato, onion & cheddar cheese.

 

Add Arroz Con Gandules +$3

Add Avocado +$1

Caribbean Beef +$2

Jerk Chicken Breast   

Pernil (Roasted Pork) 

 

Jamaican Burrito $12

Rice & peas, cheese, pineapple pico, secret green sauce & plantain chips.

 

Jerk Chicken $10

Jerk Shrimp $12

Caribbean Oxtails $15

Pernil Pork $10

 

Caribbean Tacos 

3 homemade tortillas, cheese & secret green sauce. Add pineapple pico, guacamole, & sour cream. $3

 

Jerk Chicken $10

Jerk Salmon or Shrimp $12

Caribbean Oxtail $15

Flank & Shrimp $15

 

Beverages:

Rum Punch 375ml $25

House made signature rum punch made with 3 Caribbean rums.

 

Lime N’ Coconut $25

House made signature cocktail made with coconut, limes and rum.

Homemade Buttermilk Biscuits $2.50 w honey butter

Extras: Egg, Bacon, Cheddar, Avocado +$2 Fried Chicken+$5

 

Cinnamon Sugar Butter Toast $5

Toast topped with butter & cinnamon sugar.

 

Caramelized French Toast Croissant Waffle  $5 

Exactly what you read! Topped with Powdered Sugar or 

Extras: Homemade Whipped Cream $1

 

"French Toast" 

Brioche or Japanese Milk Bread gently caramelized in honey & butter.

 

Croissant Cinnamon Roll  $6

Exactly what you read! Laminated Cinnamon Roll.

 

Fried Green Tomatoes & Fresh Dungeness Crab 

 

Signature Boudin Balls

Crawfish 

Shrimp

Crab 

Jambalaya

 

Fried Chicken Thigh & Biscuits 

 

Whole Chicken Wings & Brussel Waffle

 

Signature Brussel Waffle & Jerk Fried Chicken 

 

Fresh Salmon Croquette Benedict Topped With Crawfish Roux

 

Fried Fish & Crawfish Étouffée & Grits / Rice

 

Signature Oxtail & Grits 

 

Blackened Catfish Topped With Crawfish Roux over grits or crawfish yellow rice

 

 

Signature 2 Eggs Any Style comes butter grits with your choice of homemade buttermilk biscuit or Brussel waffle and breakfast potatoes. Garnish with Brûlée Peach Or Pineapple.

Olivier’s pork sausage links +$

Olivier’s pork sausage patties +$

Smoked Pork Chop +$

Black Forest Bacon +$

Fried salmon bites +$

Lamp Chops +$

Fried Catfish +$

Fried Red Snapper +$

 

2 Eggs Any Style Surf & Turf:

Comes With: Breakfast Potatoes & Grits 

Lamp Chops & Southern Fried Shrimp

Grits

Steak Bites & Southern Fried Shrimp

Grits 

Fried Salmon Bites & Southern Fried Shrimp

 

 Beignets:

Crawfish & Crab

Praline

Classic (Powdered Sugar)

 

A La carte:

Breakfast Potatoes

Grits

Eggs

Waffle

Homemade Strawberry Jam

 

Desserts:

Peach Cobbler Funnel Cake

Banana Pudding Funnel Cake

 

Sweet Potato Hash- Bacon

 

Specials:

 

Lobster Avocado Toast

 

Seafood Stuffed Blackened Cornish Hen

Praline Candy Apple $10

Brown Butter Cookies $3 

Signature Banana Pudding $12

Signature Macarons (Fatcarons) $4

Marie’s Pound Cake

Praline Glazed Bundt Cake

Signature Blondies $4

Platinum Blondies $6-$8

Billionaires Brownies $6.50

Lois’ Praline Candy $2

7 x 7 Croissant Cube $10

Candy Bar $6 

Oreo Banana Bread $5

Peach Croissant Bread Pudding $6

Jamaican Rum Cakes $6

Hennessy Peach Cobbler $45

Caramel Cornflake Brownie 

Strawberry Crunch Cake $5

 

Others:

Croissant Cinnamon Roll $6

Honey Bun $6

French Toast Croissant Waffle $5

Strawberry Mille-Feuilles $7

Banana Pudding Mille-Feuilles $7

Brioche Feuilletée $15

Churro Croissants $6

Twice Baked Croissants $6

Cannelés $4

Financier $4 GF

Kouign Amann $4

Pop Tarts $6-$8

Frozen Macarons $8

Peach Cobbler Funnel Cake $12

Banana Pudding Funnel Cake $12